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As specialists in professional wine cellars, we are surrounded by sommeliers and restaurateurs with whom we share the same values: respect for the product, its taste qualities, and the optimal conditions required for both its preservation and consumption.
In these pages, we offer you some advice on food and wine pairings that will surely catch your attention if, like us, you are devoted to French gastronomy and the pleasures of the table. A few simple rules are essential to respect in order to enhance your dish and maintain the harmony of flavors, also known as the aromatic range.
10 articles in the category: Food and Wine Pairings
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Which wine to serve with seafood?
Published : 05/12/2025 | Categories : Food and Wine PairingsWhich wine to pair with seafood? Iodized, subtle, sometimes delicately sweet or salty, seafood offers a range of textures and flavors that it's essential to respect when choosing a wine to [...]
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Which wine to choose for brunch?
Published : 04/21/2025 | Categories : Food and Wine PairingsWhich wine to choose for brunch? Halfway between breakfast and lunch, brunch has become an essential weekend rendezvous. Its diversity of sweet and savory dishes makes it a veritable [...]
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What wine to serve with a vegan dish?
Published : 03/25/2025 | Categories : Food and Wine PairingsWhich wine to serve with a vegan dish? Pairing a wine with a vegan dish may seem more complex than with a traditional meal, but it's an excellent opportunity to think outside the box and [...]
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Continued international expansion of La Sommelière
Published : 11/07/2024 | Categories : Default , Food and Wine Pairings , News and Innovations , OenologyContinuing the International Development of La Sommelière: A New Milestone in Our Expansion!
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The ideal Valentine's Day duo: chocolate and wine!
Published : 09/30/2024 | Categories : Food and Wine PairingsWine aromas: empyreumatiques, chocolate The oenological term empyreumatique comes from the ancient Greek empureuma, the ember from pur, heat, fire. This word characterizes the aromas of roasting [...]
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What to drink with raclette
Published : 09/30/2024 | Categories : Food and Wine PairingsThe history of raclette Raclette is a dish that originated in Switzerland. The eponymous cheese from which it takes its name originated in the Valais mountains in the Middle Ages. Although the [...]
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What to drink with blanquette de veau?
Published : 09/30/2024 | Categories : Food and Wine PairingsThis Sunday family dish has become a benchmark of French gastronomy. You'll find it just as well in a small country restaurant as in a fine city eatery, or even at a more upscale address. This [...]
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What to drink with duck breast?
Published : 09/30/2024 | Categories : Food and Wine PairingsAccording to a survey conducted by TNS-Sofres, duck breast is one of France's favorite dishes. This tender, flavorful meat offers a wealth of recipe possibilities. The cooking method, sauce or [...]